Arroz caldoso con pollo y zanahorias

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Arroz caldoso con pollo y zanahorias. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Arroz caldoso con pollo y zanahorias is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Arroz caldoso con pollo y zanahorias is something that I have loved my whole life. They're fine and they look fantastic.
Many things affect the quality of taste from Arroz caldoso con pollo y zanahorias, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz caldoso con pollo y zanahorias delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz caldoso con pollo y zanahorias is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Arroz caldoso con pollo y zanahorias estimated approx 40 minutos.
To get started with this particular recipe, we have to prepare a few components. You can have Arroz caldoso con pollo y zanahorias using 11 ingredients and 9 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Arroz caldoso con pollo y zanahorias:
- 2 pechugas limpias de pollo trozeadas
- 3 zanahorias
- 1 cebolla pequeña
- 1 pimiento rojo pequeño
- 1 pimiento verde pequeño
- 1 tomate entero pelado
- 3 ajos
- 500 gramos arroz
- agua aceite sal
- vino
- tomillo
Steps to make to make Arroz caldoso con pollo y zanahorias
- Picamos todas las verduras menos las zanahorias y los ajos, ponemos la cacerola al fuego. pochamos bien la cebolla pimiento y tomate cuando estén retiramos, trituramos y Reservamos

- Pelamos y lavamos las zanahorias y cortamos en rodajas

- En la misma cazuela que hemos pochado las verduras añadimos un poquito más de aceite, rehogamos los ajos picados y a continuación las zanahorias.

- Añadimos la pechuga troceada. Ponemos la sal y el tomillo

- Cuando esté doradita añadimos un buen chorrito de vino dejamos que evapore el alcohol

- Incorporamos el triturado mezclamos bien y dejamos cocer 10 minutos a fuego lento ponemos un pelin de agua

- Añadimos el arroz y sofreímos

- Echamos el colorante mezclamos bien.

- Ahora ponemos el agua el doble que arroz.para que quede caldoso. Dejamos cocer durante 18 minutos más o menos y espero que te guste.

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Arroz caldoso con pollo y zanahorias. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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