Pollo salteado al guinness (cerveza negra)

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Pollo salteado al guinness (cerveza negra). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pollo salteado al guinness (cerveza negra) is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Pollo salteado al guinness (cerveza negra) is something which I've loved my whole life.

Many things affect the quality of taste from Pollo salteado al guinness (cerveza negra), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo salteado al guinness (cerveza negra) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo salteado al guinness (cerveza negra) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo salteado al guinness (cerveza negra) estimated approx 40 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Pollo salteado al guinness (cerveza negra) using 8 ingredients and 8 steps. Here is how you cook that.

receta con cerveza Guinness o cerveza negra, muy rica

Ingredients and spices that need to be Take to make Pollo salteado al guinness (cerveza negra):

1. 1 pechuga de pollo
2. 2 pimientos verdes
3. 1 cebolla
4. 1 zanahoria
5. 1 lata champiñones
6. miel
7. 1/2 vaso cerveza guinness (cerveza negra)
8. sal, pimienta, ajo y perejil

Instructions to make to make Pollo salteado al guinness (cerveza negra)

1. Primero filetearemos la pechuga de pollo y la cortaremos en tiras.
2. Ahora la sazonaremos con la sal, pimienta, ajo y perejil.
3. Seguidamente vamos a poner una sartén al fuego y pocharemos la cebolla y pimiento una vez cortados.
4. Cuando los tengamos casi hechos le añadiremos los champiñones y la zanahoria cortada en rodajas.
5. Esto lo dejaremos un par de minutos para que se afloje la zanahoria.
   (Esta preparación la sazonaremos al nuestro gusto).
6. Ahora es cuando le añadiremos la carne y la cerveza y lo dejaremos a fuego medio/alto, hasta que reduzca por completo la cerveza.
7. Una vez reducida y antes de apartarla, le añadiremos un buen chorreón de miel y removeremos.
8. Ya la tendremos lista para emplatar y servir.

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So that's going to wrap it up for this exceptional food Steps to Make Award-winning Pollo salteado al guinness (cerveza negra). Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!