Pollo al curry con arroz

Hello everybody, it's John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Pollo al curry con arroz. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pollo al curry con arroz is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pollo al curry con arroz is something that I have loved my whole life.

Many things affect the quality of taste from Pollo al curry con arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry con arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al curry con arroz is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al curry con arroz estimated approx 25 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pollo al curry con arroz using 9 ingredients and 5 steps. Here is how you cook it.

Un plato rápido, fácil y muy rico!

Ingredients and spices that need to be Prepare to make Pollo al curry con arroz:

1. 1 pechuga de pollo grande (sin piel ni hueso)
2. 1 cebolla
3. 1 brick nata para cocinar de 200ml
4. 1 calabacín
5. Al gusto Orégano y curry en polvo
6. 4 cucharadas de aceite
7. al gusto Perejil
8. al gusto Sal
9. 2 vasitos arroz basmati brillante

Instructions to make to make Pollo al curry con arroz

1. En una sartén con un poco de aceite a fuego medio poner la cebolla bien picadita
2. Cuando se poche un poco añadir el calabacín pelado y troceado en daditos.
3. Cuando esté dorado añadir el pollo cortado en pedacitos y sal al gusto.
4. Cuando el pollo coja color añadir la nata, el orégano, el perejil y el curry al gusto y remover. Dejar cocinar unos minutos.
5. Poner un vasito de arroz caliente en un plato y cubrir con el pollo.

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So that's going to wrap this up for this special food Simple Way to Make Ultimate Pollo al curry con arroz. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!