Pollo medio chino

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Pollo medio chino. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Pollo medio chino is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They are fine and they look wonderful. Pollo medio chino is something that I have loved my entire life.

Many things affect the quality of taste from Pollo medio chino, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo medio chino delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo medio chino is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Pollo medio chino using 12 ingredients and 4 steps. Here is how you cook that.

No recordaba la receta... ha salido rico

Ingredients and spices that need to be Get to make Pollo medio chino:

1. 3 pechugas de pollo en tiras
2. 1/2 limón
3. 1 cs aceite de soja
4. Ralladura de limón
5. 1 cc miel
6. 1 huevo
7. 20 grs. maicena
8. 1 ajo
9. 1 cc azucar
10. Agua, solo la suficiente para cubrir el pollo
11. Aceite
12. Sal,pimienta

Steps to make to make Pollo medio chino

1. En un cazo ponemos todos los ingredientes -menos el pollo-y mezclamos bien, que no quede ningún grumo
2. Ponemos las tiras de pollo en una fuente de horno y rociamos con el preparado anterior
3. Hornear unos 15 minutos y 5 más al grill
4. Lo he servido con arroz blanco, frito con ajo y laurel

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So that's going to wrap it up with this special food How to Prepare Perfect Pollo medio chino. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!