Paella de pollo y verdura

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Paella de pollo y verdura. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Paella de pollo y verdura is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look fantastic. Paella de pollo y verdura is something which I've loved my whole life.

Many things affect the quality of taste from Paella de pollo y verdura, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paella de pollo y verdura delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paella de pollo y verdura is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paella de pollo y verdura estimated approx 1 hora.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Paella de pollo y verdura using 15 ingredients and 5 steps. Here is how you cook it.

Como me encantan las verduras y me apetecia arroz pues combinación perfecta y rica.

Ingredients and spices that need to be Make ready to make Paella de pollo y verdura:

1. 1 pechuga de pollo
2. 1 pimiento verde
3. 1 pimiento rojo
4. 1 zanahoria
5. 1 tomate
6. 1/2 cebolla
7. 1/2 coliflor
8. 3 ajos
9. 100 gr judías verdes
10. 100 gr guisantes
11. 1 lata alcachofas (si son frescas mejor)
12. 1 vaso y medio de arroz
13. Sal
14. 1 pastilla caldo
15. Aove

Steps to make to make Paella de pollo y verdura

1. Primero picamos la pechuga a trocitos y preparamos todos los ingredientes, las judías verdes y los guisantes y la coliflor en ramitos pequeños.
2. En la paellera picamos a trocitos los pimientos y la zanahoria y ponemos aove y a pochar. Le ponemos la pechuga y sal y la doramos. Cuando esté dorada le ponemos la coliflor y sal.
3. Después de saltear un poco la coliflor le ponemos la cebolla y la pochamos bien, luego los ajos picaditos y seguimos rehogando. Es hora de ponerle las judías verdes y los guisantes y rehogar todo bien.Por último añadimos el tomate rallado.
4. Una vez todo bien salteado pongo un poco de agua y que cueza la verdura hasta reducir por completo.
5. Añadimos el arroz y las alcachofas y rehogamos bien. Le ponemos el agua, si puede ser caliente, el doble y uno más le pongo yo junto con la pastilla de caldo y el colorante(toda no cabe así que durante la cocción le pongo el resto). Dejamos cocer primero a fuego fuerte y luego lo bajamos y cuando pasen 18 minutos estará lista. Reposar unos 3 minutos y a comer.

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So that is going to wrap it up for this exceptional food Recipe of Perfect Paella de pollo y verdura. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!