Pollo en salsa de tomate con patatas

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Pollo en salsa de tomate con patatas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pollo en salsa de tomate con patatas is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions every day. Pollo en salsa de tomate con patatas is something that I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pollo en salsa de tomate con patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo en salsa de tomate con patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo en salsa de tomate con patatas is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can cook Pollo en salsa de tomate con patatas using 11 ingredients and 5 steps. Here is how you cook that.

Hacia años que no comía este plato, lo recuerdo de pequeña que al principio no lo quería comer y cuando lo probé casi cojo un empacho de las veces que repetí. Es un plato muy sencillo, con ingredientes muy básicos pero que está pa chuparse los dedos.

Ingredients and spices that need to be Make ready to make Pollo en salsa de tomate con patatas:

1. 4 filetes pechuga de pollo un poquito gruesos
2. 4 patatas pequeñas
3. 1 cebolla
4. 1/2 pimiento verde
5. 1 chorrito vino tinto
6. 300 ml salsa de tomate
7. 1 cucharadita ajo en polvo
8. 1/2 cucharadita orégano
9. 1/2 cucharadita albahaca
10. Sal y pimienta negra
11. Aceite de oliva

Steps to make to make Pollo en salsa de tomate con patatas

1. Agrupamos todos los ingredientes. Cortamos la cebolla en brunoise y en dados el pollo. Picamos el pimiento.
2. Ponemos una sartén amplia al fuego con un chorrito generoso de aceite y cuando esté caliente echamos la cebolla junto con un poquito de sal y el ajo en polvo, dejamos pochar a fuego medio unos 10 minutos. Agregamos el pimiento y cocinamos 5 minutos.
3. Mientras se pochan las verduras, salpimentamos el pollo, pelamos las patatas y troceamos en dados. Agregamos el pollo a la sartén y salteamos un par de minutos. Incorporamos las patatas y cocinamos durante 5 minutos a fuego medio, no dejeis de remover.
4. Añadimos el tomate y dejamos al fuego 5 minutos. Vertemos el vino tinto y cocinamos a fuego alto un par de minutos para que se evapore el alcohol. Incorporamos el orégano y la albahaca y cocinamos todo junto a fuego medio unos 20 minutos, hasta que las patatas esté hechas.
5. Ya tenemos nuestro plato listo, no olvidéis el pan que la salsa está muy rica. Espero que os guste!!!

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